Relish Sonoma Excursion / Sebastopol
About our partners
Meet the distiller who grows 100 different apple varieties to create apple brandy and other spirits at Ambix Spirits. Tour the orchard and the old world distillery and taste the apple brandies and other seasonal spirits.
Immerse yourself in organic farming and olive oil at Goldridge Organic Farms. After a walk through the scenic olive, apple and citrus orchards, visit the olive press and learn about the process for creating extra virgin olive oil. Then sit and enjoy a tasting of oils made from different varieties of olives.
Learn about artisan cheesemaking at Wm Cofield Cheesemakers where make and sell a variety of cheeses. Inspired by British cheeses, the owners have created a lovely space where we can make, taste and learn about cheese.
Lunch locations
Ryan & Samantha Ramey are the husband/wife duo behind Americana (and two other Sonoma County restaurants) offering comfort food made with the skill and precision of Chef Ryan’s classical chef training. A Slow Food Snail of Approval restaurant, the couple promotes local sourcing and ecological stewardship.
Housed in a repurposed Foster's Freeze, Handline offers a modern take on order-at-the-counter service. another Slow Food Snail of Approval restaurant, they strive to source the best ingredients Sonoma County has to offer, featuring fresh, sustainable seafood from the California Coast and locally grown produce.
DATES
Thursday mornings 9 AM - 1:30 PM
August 14: Goldridge Organic Farms & Ambix Spirits, lunch TBD
September 11: Goldridge Organic Farms & Wm Cofield Cheesemakers, lunch TBD
October 9: TBD
November 6: TBD
Two farms/makers & lunch
$225/person
Our minimum group size is 6 people with a maximum of 12. We will not run payment until we reach our minimum. If we don’t reach our minimum by the Monday before, we will notify you about cancelling.